Whipped Ricotta Dip

Highlighted under: Sweet Baking Ideas

A smooth and creamy Whipped Ricotta Dip that pairs perfectly with fresh vegetables, crackers, or crostini.

Emily

Created by

Emily

Last updated on 2025-12-22T22:02:29.344Z

This Whipped Ricotta Dip is a delightful blend of creamy ricotta cheese, fresh herbs, and a hint of lemon. It's perfect for any gathering, offering a light and flavorful option that will impress your guests.

Why You'll Love This Recipe

  • Creamy and fluffy texture that's irresistible
  • Versatile dip that can be paired with various dippers
  • Quick and easy to make, perfect for last-minute guests

The Perfect Appetizer

Whipped Ricotta Dip is the ultimate appetizer that can elevate any gathering. Its creamy texture and rich flavors make it a crowd-pleaser, whether you’re hosting a casual get-together or a fancy dinner party. This dip not only satisfies your taste buds but also adds a touch of elegance to your table. Pair it with a variety of dippers, and you’ll have a delightful spread that guests will rave about.

One of the best aspects of this dip is its adaptability. You can customize it by adding your favorite herbs, spices, or even some heat if you prefer a spicy kick. This versatility means you can easily make it your own, ensuring that it fits perfectly within your menu, no matter the occasion.

Health Benefits of Ricotta

Ricotta cheese is not only delicious but also packed with nutrients. It’s a great source of protein, which helps keep you feeling full and satisfied. Additionally, ricotta contains calcium, essential for maintaining strong bones and teeth. By incorporating it into a dip, you’re not just indulging in a tasty treat but also enjoying health benefits that contribute to your overall well-being.

Furthermore, using fresh herbs like thyme and rosemary not only enhances the flavor of the dip but also adds their own nutritional benefits. These herbs are known for their anti-inflammatory properties, making this whipped ricotta dip a guilt-free indulgence that nourishes your body while pleasing your palate.

Serving Suggestions

When it comes to serving your Whipped Ricotta Dip, the options are limitless. Fresh vegetables like carrots, celery, and bell peppers provide a crunchy contrast that complements the creamy dip beautifully. Alternatively, serve it alongside an assortment of crackers, which add a delightful crunch and make for a perfect pairing.

For a more sophisticated touch, consider serving the dip on toasted crostini topped with roasted cherry tomatoes or a drizzle of balsamic glaze. These additions not only enhance the visual appeal but also bring layers of flavor that will impress your guests. No matter how you choose to serve it, this dip is sure to be a hit!

Ingredients

Gather these ingredients to create your delicious dip:

Ingredients

  • 1 cup ricotta cheese
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon fresh thyme leaves
  • 1 teaspoon fresh rosemary, chopped
  • Salt and pepper to taste

Once you have all the ingredients, you're ready to make the dip!

Instructions

Follow these simple steps to whip up your dip:

Blend the Ingredients

In a mixing bowl, combine the ricotta cheese, olive oil, lemon juice, thyme, and rosemary. Use an electric mixer or a whisk to blend until smooth and creamy.

Season to Taste

Add salt and pepper to taste, mixing well to incorporate.

Serve

Transfer the whipped ricotta dip to a serving bowl and enjoy it with fresh vegetables, crackers, or crostini.

Enjoy your delicious homemade whipped ricotta dip!

Storing Leftovers

If you have any leftover Whipped Ricotta Dip, you'll be pleased to know that it stores well in the refrigerator. Simply place it in an airtight container and it can last for up to three days. When you’re ready to enjoy it again, give it a quick stir to restore its creamy texture before serving.

While the dip is best enjoyed fresh, its flavors will continue to meld and develop over time, making it a tasty option for quick snacks or light meals. Use it as a spread on sandwiches or wraps, or incorporate it into pasta dishes for a creamy enhancement.

Variations to Try

If you’re looking to switch things up, try adding some roasted garlic for a deeper flavor profile. Simply roast a head of garlic, squeeze out the cloves, and blend them into your ricotta for a savory twist. Another delicious variation is to mix in some sun-dried tomatoes or olives for a Mediterranean flair.

For those who enjoy a bit of sweetness, consider adding a touch of honey and a sprinkle of crushed red pepper flakes for a sweet and spicy combo. These variations not only enhance the flavor but also give your whipped ricotta dip a unique identity that your guests will love.

Pairing Drinks

When it comes to drinks that pair well with your Whipped Ricotta Dip, consider serving a light, crisp white wine like Sauvignon Blanc or a refreshing Prosecco. The acidity in these wines complements the creamy texture of the dip and enhances the overall tasting experience.

If you prefer non-alcoholic options, a sparkling water infused with fresh lemon or cucumber can be a delightful choice. This refreshing beverage not only cleanses the palate but also adds a touch of sophistication to your appetizer spread, making your gathering even more enjoyable.

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Questions About Recipes

→ Can I make this dip ahead of time?

Yes, you can prepare the dip a few hours in advance. Just cover it and refrigerate until ready to serve.

→ What can I serve with this dip?

This dip pairs well with fresh vegetables, crackers, breadsticks, or pita chips.

→ Can I use low-fat ricotta cheese?

Absolutely! Low-fat ricotta can be used for a lighter version without compromising much on flavor.

→ How long will leftovers last?

Leftover dip can be stored in an airtight container in the refrigerator for up to 3 days.

Whipped Ricotta Dip

A smooth and creamy Whipped Ricotta Dip that pairs perfectly with fresh vegetables, crackers, or crostini.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Sweet Baking Ideas

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 1 cup ricotta cheese
  2. 1 tablespoon olive oil
  3. 1 tablespoon lemon juice
  4. 1 teaspoon fresh thyme leaves
  5. 1 teaspoon fresh rosemary, chopped
  6. Salt and pepper to taste

How-To Steps

Step 01

In a mixing bowl, combine the ricotta cheese, olive oil, lemon juice, thyme, and rosemary. Use an electric mixer or a whisk to blend until smooth and creamy.

Step 02

Add salt and pepper to taste, mixing well to incorporate.

Step 03

Transfer the whipped ricotta dip to a serving bowl and enjoy it with fresh vegetables, crackers, or crostini.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 10g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 115mg
  • Total Carbohydrates: 6g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 9g